Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 4.46 g | 17.9 qt)
|
2.01 |
8.1
|
Mash volume with grains (equipment estimates 4.46 g | 17.9 qt)
|
2.27 |
9.1
|
Grain absorption losses (steeping)
|
-0.4 |
-1.6
|
Volume increase from sugar/extract (early additions)
|
0.39 |
1.5
|
Pre boil volume (equipment estimates 4.45 g | 17.8 qt)
|
2 |
8
|
Boil off losses
|
-0.75 |
-3
|
Post boil volume
|
3.7 |
14.8
|
Going into fermentor
|
3.7 |
14.8
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.01
|
8.1
|
Equipment Profile Used: |
System Default |