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American wheat

181 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: G Hughes
Calories: 181 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Saturday July 20th 2019
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AMERICAN WHEAT 2020

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OG: 1.050 FG: 1.009 ABV: 5.3% IBU: 27

1.059
1.013
6.1%
26.0
3.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.74 kg United Kingdom - Wheat2.74 kg Wheat 37 2 51.8%
2.28 kg United Kingdom - Lager2.28 kg Lager 38 1.4 43.1%
0.27 kg German - Carapils0.27 kg Carapils 35 1.3 5.1%
5.29 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16.43 g Citra16.43 g Citra Hops Pellet 12.7 Boil 60 min 25.99 36%
29.22 g Citra29.22 g Citra Hops Pellet 12.7 Boil 0 min 64%
45.65 g / $ 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
14 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.2 L Steeping -- 65 °C 60 min
16.9 L Sparge -- 80 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.9
Mash volume with grains 19.4
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 18.2 L) 16.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.9 L) 26.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Going into fermentor 21
Total: 32.7  
Equipment Profile Used: System Default
"American wheat" American Wheat Beer recipe by G Hughes. All Grain, ABV 6.05%, IBU 25.99, SRM 3.58, Fermentables: (Wheat, Lager, Carapils) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-20 12:25 UTC