Mocktoberfest - Beer Recipe - Brewer's Friend

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Mocktoberfest

185 calories 19.2 g 12 oz
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday July 19th 2019
1.056
1.014
5.6%
27.0
12.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Viking - Pilsner Malt8 lb Pilsner Malt 37 1.9 61.5%
4 lb Viking - Munich Dark Malt4 lb Munich Dark Malt 33 8.5 30.8%
1 lb Viking - Crystal 1501 lb Crystal 150 35 76.2 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3 Boil 60 min 11.2 45.5%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3 Boil 15 min 5.56 45.5%
0.20 oz Columbus0.2 oz Columbus Hops Leaf/Whole 15 Boil 60 min 10.18 9.1%
2.20 oz / 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.96 g | 35.8 qt) 9.38 37.5  
Mash volume with grains (equipment estimates 10 g | 40 qt) 10.42 41.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Mocktoberfest" American Amber Ale beer recipe by Brewer #228826. BIAB, ABV 5.55%, IBU 26.95, SRM 12.74, Fermentables: (Pilsner Malt, Munich Dark Malt, Crystal 150) Hops: (Hallertau Mittelfruh, Columbus)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-19 05:20 UTC