playing
128 calories
13 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1050 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2405.7 L. Suggest reducing initial water volume to 45.4 L and adding 2360.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1297.5 L
|
1050 |
Strike water volume at mash thickness of 2.8 L/kg
|
1050 |
Mash volume with grains
|
1297.5 |
Grain absorption losses
|
-375 |
Remaining sparge water volume (equipment estimates 1731.6 L)
|
1825.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 2405.7 L)
|
2500 |
Boil off losses
|
-5.7 |
Post boil Volume
|
2400 |
Going into fermentor
|
2400 |
Total:
|
2875.9
|
Equipment Profile Used: |
System Default |
"playing" Dunkles Weissbier beer recipe by DBMikeCJ. All Grain, ABV 4.27%, IBU 0, SRM 4.2, Fermentables: (Pale 2-Row, Golden Naked Oats, Wheat Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-15 10:21 UTC