Simple Cream Ale - Beer Recipe - Brewer's Friend

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Simple Cream Ale

148 calories 12.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Cream Ale
Boil Time: 60 min
Batch Size: 33.8 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Any
Calories: 148 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Tuesday July 9th 2019
1.049
1.008
5.4%
13.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Viking - Pilsner Malt6 kg Pilsner Malt 37 1.9 100%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 14 Boil at 97 °C 60 min 10.86 50%
10 g Nugget10 g Nugget Hops Pellet 14 Aroma at 97 °C 5 min 2.16 50%
20 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 144 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 187.7 g       Temp: 20 °C       CO2 Level: 2.25 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L infusão simples por 60 min mantendo sempre a temperatura Infusion -- 65 °C 60 min
10 L Lavagem dos grãos antes da fervura Sparge -- 65 °C --
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 46.86 L. Suggest reducing initial strike volume to 41.44 L and adding 1.46 L sparge/top-off. 42.9
Strike water volume (equipment estimates 46.5 L) 42.9
Mash volume with grains (equipment estimates 50.5 L) 46.9
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 39.6 L) 36
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 33.8
Volume into fermentor 33.8
Total: 42.9  
Equipment Profile Used: System Default
"Simple Cream Ale" Cream Ale beer recipe by Any. BIAB, ABV 5.41%, IBU 13.02, SRM 3.03, Fermentables: (Pilsner Malt) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-09 03:31 UTC