SK - BoBi (Bostanlı Bitter) - Beer Recipe - Brewer's Friend

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SK - BoBi (Bostanlı Bitter)

156 calories 15.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: The Duke
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Sunday June 30th 2019
1.051
1.012
5.1%
44.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 69.9%
1 kg German - Carapils1 kg Carapils 35 1.3 28%
75 g German - Carafa I75 g Carafa I 32 340 2.1%
3.58 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Brewer's Gold15 g Brewer's Gold Hops Pellet 8 Boil 60 min 20.19 27.3%
15 g Brewer's Gold15 g Brewer's Gold Hops Pellet 8 Boil 20 min 12.23 27.3%
25 g Brewer's Gold25 g Brewer's Gold Hops Pellet 8 Boil 10 min 12.2 45.5%
55 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 142 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion -- 64 °C 60 min
4 L Temperature -- 76 °C 15 min
6 L Fly Sparge -- 78 °C 20 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 25.5 L) 23.5
Mash volume with grains (equipment estimates 27.8 L) 25.8
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21 L) 19
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 15
Volume into fermentor 15
Total: 23.5  
Equipment Profile Used: System Default
"SK - BoBi (Bostanlı Bitter)" No Profile Selected beer recipe by The Duke. BIAB, ABV 5.12%, IBU 44.63, SRM 11.56, Fermentables: (Pale Ale, Carapils, Carafa I) Hops: (Brewer's Gold)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-30 09:24 UTC