Mandal Weather - Beer Recipe - Brewer's Friend

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Mandal Weather

214 calories 20.1 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 336.9 liters (fermentor volume)
Pre Boil Size: 352 liters
Pre Boil Gravity: 16.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Veltman
Calories: 214 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Wednesday June 12th 2019
17.0 °P
3.7 °P
7.2%
29.1
4.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
90.80 kg American - Pale 2-Row90.8 kg Pale 2-Row 37 1.8 90.1%
10 kg Corn Sugar - Dextrose10 kg Corn Sugar - Dextrose 46 0.5 9.9%
100.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
225 g Nugget225 g Nugget Hops Pellet 15 First Wort 120 min 22.1 28.1%
275 g Chinook275 g Chinook Hops Leaf/Whole 8 Boil 15 min 6.44 34.4%
300 g Helderberg300 g Helderberg Hops Pellet 6.4 Boil 1 min 0.54 37.5%
800 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2002 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
17738
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 345.18 L. Suggest reducing initial water volume to 45.4 L and adding 299.78 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 341.41 L 281.5
Strike water volume at mash thickness of 3.1 L/kg 281.5
Mash volume with grains 341.4
Grain absorption losses -90.8
Remaining sparge water volume (equipment estimates 149.2 L) 156.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 6.2
Pre boil volume (equipment estimates 345.2 L) 352
Boil off losses -4.3
Hops absorption losses (first wort, boil, aroma) -4
Post boil Volume 336.9
Going into fermentor 336.9
Total: 437.5  
Equipment Profile Used: System Default
"Mandal Weather" Specialty IPA: New England IPA beer recipe by Veltman. All Grain, ABV 7.23%, IBU 29.07, SRM 3.98, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose) Hops: (Nugget, Chinook, Helderberg)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-12 14:05 UTC