NEIPA - Beer Recipe - Brewer's Friend

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NEIPA

204 calories 21.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ED CZARNECKI
Calories: 204 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)
Created: Tuesday June 11th 2019
1.066
1.017
6.5%
12.8
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Maris Otter Pale10 kg Maris Otter Pale 38 3.75 69%
1.50 kg German - CaraFoam1.5 kg CaraFoam 37 1.8 10.3%
0.50 kg United Kingdom - Wheat0.5 kg Wheat 37 2 3.4%
0.50 kg United Kingdom - Golden Naked Oats0.5 kg Golden Naked Oats 33 10 3.4%
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 4 13.8%
14.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 10.2 Boil 60 min 12.82 100%
30 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 60.85 L. Suggest reducing initial water volume to 45.4 L and adding 15.45 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 47 L. Suggest reducing strike water volume to 37.15 L and adding 1.6 L sparge/top-off. 38.8
Strike water volume at mash thickness of 3.1 L/kg 38.8
Mash volume with grains 47
Grain absorption losses -12.5
Remaining sparge water volume (equipment estimates 34.2 L) 33.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.3
Pre boil volume (equipment estimates 60.9 L) 60
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 55
Going into fermentor 55
Total: 72.1  
Equipment Profile Used: System Default
"NEIPA" Specialty IPA: New England IPA beer recipe by ED CZARNECKI. All Grain, ABV 6.53%, IBU 12.82, SRM 6.33, Fermentables: (Maris Otter Pale, CaraFoam, Wheat, Golden Naked Oats, Dry Malt Extract - Light) Hops: (Magnum)
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  • Last Updated: 2019-06-11 09:06 UTC