Blue Bomb
246 calories
24.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.20 lb |
Briess - DME Pilsen Light1.2 lb DME Pilsen Light |
|
45 |
2 |
70.6% |
0.50 lb |
blueberries0.5 lb blueberries |
|
40 |
0 |
29.4% |
1.70 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
57.5 |
50% |
0.20 oz |
Cascade0.2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil at 212 °F
|
30 min |
16.74 |
33.3% |
0.10 oz |
Willamette0.1 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil at 212 °F
|
0 min |
|
16.7% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Columbus (Pellet) 0.29999999931377 oz Columbus (Pellet) Hops |
|
57.5 |
50% |
0.20 oz |
Cascade (Leaf/Whole) 0.19999999954251 oz Cascade (Leaf/Whole) Hops |
|
16.74 |
33.3% |
0.10 oz |
Willamette (Leaf/Whole) 0.099999999771257 oz Willamette (Leaf/Whole) Hops |
|
|
16.7% |
0.60 oz
/ $ 0.00
|
Priming
Method: Corn Sugar
Amount: .6
Temp: 70 °F
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 2.64 g | 10.6 qt)
|
1.32 |
5.3
|
Mash volume with grains (equipment estimates 2.64 g | 10.6 qt)
|
1.32 |
5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.13 |
0.5
|
Pre boil volume (equipment estimates 2.52 g | 10.1 qt)
|
1.2 |
4.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1 |
4
|
Volume into fermentor
|
1 |
4
|
Total:
|
1.32
|
5.3
|
Equipment Profile Used: |
System Default |
"Blue Bomb" Fruit Beer recipe by Brewer #238820. BIAB, ABV 7.38%, IBU 74.24, SRM 2.72, Fermentables: (DME Pilsen Light, blueberries) Hops: (Columbus, Cascade, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-02 21:20 UTC