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Nick

249 calories 25.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Saturday May 18th 2019
1.075
1.019
7.4%
183.7
6.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Rahr - Standard 2-Row16 lb Standard 2-Row 37 1.7 94.1%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 5.9%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Artisan - Magnum2 oz Magnum Hops Pellet 11.8 Boil 90 min 95.82 36.4%
1 oz Artisan - Chinook1 oz Chinook Hops Pellet 11.6 Boil 90 min 47.1 18.2%
1.50 oz Artisan - Centennial1.5 oz Centennial Hops Pellet 10.4 Whirlpool 0 min 23.37 27.3%
1 oz Artisan - Chinook1 oz Chinook Hops Pellet 11.6 Whirlpool 0 min 17.38 18.2%
5.50 oz / 0.00
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.38 25.5  
Mash volume with grains 7.74 30.9  
Grain absorption losses -2.13 -8.5  
Remaining sparge water volume (equipment estimates 3.46 g | 13.8 qt) 3.5 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.46 g | 29.8 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.09 20.4  
Hops absorption losses (whirlpool, hop stand) -0.09 -0.4  
Going into fermentor 5 20  
Total: 9.88 39.5
Equipment Profile Used: System Default
"Nick" American IPA beer recipe by Brewer #235394. All Grain, ABV 7.41%, IBU 183.66, SRM 6.44, Fermentables: (Standard 2-Row, Caramel / Crystal 15L) Hops: (Magnum, Chinook, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-29 15:53 UTC