Tank 7 Fake AF
204 calories
14.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
29.68 |
23.5% |
3.25 oz |
Columbus3.25 oz Columbus Hops |
|
Pellet |
14.9 |
Boil
|
5 min |
27.82 |
76.5% |
4.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
29.68 |
23.5% |
3.25 oz |
Columbus (Pellet) 3.2499999925659 oz Columbus (Pellet) Hops |
|
27.82 |
76.5% |
4.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 6.55 g | 26.2 qt)
|
2.61 |
10.4
|
Volume increase from sugar/extract (early additions)
|
0.39 |
1.6
|
Pre boil volume (equipment estimates 6.93 g | 27.7 qt)
|
3 |
12
|
Volume increase from sugar/extract (late additions)
|
0.22 |
0.9
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.16 |
-0.6
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.61
|
10.4
|
Equipment Profile Used: |
System Default |
"Tank 7 Fake AF" Saison beer recipe by Much brains. Extract, ABV 7.44%, IBU 57.5, SRM 4.22, Fermentables: (Belgian Candi Sugar - Clear/Blond (0L), DME Bavarian Wheat, DME Pilsen Light, DME Pale Ale) Hops: (Amarillo, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 18:41 UTC