Amarillo Pilsner
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
9.1 |
Boil
|
60 min |
11.52 |
9.1% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
9.1 |
Boil
|
10 min |
8.35 |
18.2% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
9.1 |
Boil
|
5 min |
4.59 |
18.2% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
9.1 |
Boil
|
0 min |
|
54.5% |
55 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
55 g |
Amarillo (Pellet) 55 g Amarillo (Pellet) Hops |
|
24.46 |
100% |
55 g
/ £ 0.00
|
Target Water Profile
My Water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.675 L |
|
Infusion |
-- |
67 °C |
90 min |
1 L |
|
Sparge |
-- |
78 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 20.4 L)
|
16.4 |
Mash volume with grains (equipment estimates 22 L)
|
18.1 |
Grain absorption losses
|
-2.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17 L)
|
13 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
11 |
Volume into fermentor
|
11 |
Total:
|
16.4
|
Equipment Profile Used: |
System Default |
"Amarillo Pilsner" International Pale Lager beer recipe by Ian Weatherill. BIAB, ABV 5.1%, IBU 24.46, SRM 4.73, Fermentables: (Pilsner, Melanoidin, Carapils) Hops: (Amarillo) Other: (Calcium Chloride, Epsom Salt, Gypsum, Lactic acid, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-16 17:32 UTC