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Awesome Recipe

151 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 75 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Tuesday May 7th 2019
1.050
1.008
5.4%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 kg Finland - Organic Pilsner Malt440 kg Organic Pilsner Malt 36 2 100%
440 kg / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8671 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2007.13 L. Suggest reducing initial water volume to 45.4 L and adding 1961.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1896.4 L 1606
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (469.3 L). Reduce mash thickness to 1.09 L/kg or increase pre-boil volume to 1165.1 L.  
Strike water volume at mash thickness of 3.7 L/kg 1606
Mash volume with grains 1896.4
Grain absorption losses -440
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2007.1 L) 28.4
Boil off losses -7.1
Post boil Volume 2000
Going into fermentor 2000
Total: 469.3  
Equipment Profile Used: System Default
"Awesome Recipe" German Pils beer recipe by Anonymous. All Grain, ABV 5.4%, IBU 0, SRM 3.64, Fermentables: (Organic Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-07 17:07 UTC