Summer lager
163 calories
14.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Galena1 oz Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
24 |
11.1% |
8 oz |
Liberty8 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
5 min |
11.78 |
88.9% |
9 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Galena (Pellet) 0.99999999771257 oz Galena (Pellet) Hops |
|
24 |
11.1% |
8 oz |
Liberty (Pellet) 7.9999999817006 oz Liberty (Pellet) Hops |
|
11.78 |
88.9% |
9 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.84 gal (51.35 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.84 gal (3.35 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
8.63 |
34.5
|
Mash volume with grains
|
10.47 |
41.9
|
Grain absorption losses
|
-2.88 |
-11.5
|
Remaining sparge water volume (equipment estimates 7.34 g | 29.4 qt)
|
7.5 |
30
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.84 g | 51.4 qt)
|
13 |
52
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.34 |
-1.4
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
16.13
|
64.5
|
Equipment Profile Used: |
System Default |
"Summer lager" German Pils beer recipe by mmfbf. All Grain, ABV 5.48%, IBU 35.78, SRM 3.75, Fermentables: (Pale 2-Row, Red Wheat) Hops: (Galena, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-03 16:03 UTC