Vienna Lager
149 calories
14 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
15.6 |
50% |
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
8 |
50% |
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Temperature |
-- |
64 °C |
25 min |
|
|
Temperature |
-- |
68 °C |
35 min |
|
|
Temperature |
-- |
75 °C |
10 min |
6.1 L |
|
Sparge |
-- |
75 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
11 |
Mash volume with grains
|
12.9 |
Grain absorption losses
|
-3 |
Remaining sparge water volume
|
6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.8 L)
|
13 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 7.2 L)
|
12 |
Estimated amount in fermentor
|
12 |
Total:
|
16.9
|
Equipment Profile Used: |
System Default |
"Vienna Lager" Vienna Lager beer recipe by FCR. All Grain, ABV 5.13%, IBU 23.61, SRM 11.24, Fermentables: (Vienna, CaraMunich I, CaraRed) Hops: (Northern Brewer, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-24 22:26 UTC