lager
166 calories
16.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
650 g |
Saaz650 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
11.95 |
26% |
1,050 g |
Saaz1050 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
30 min |
13.49 |
42% |
800 g |
Saaz800 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
7.3 |
32% |
2,500 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,450 g |
Saaz (Pellet) 1450 g Saaz (Pellet) Hops |
|
19.25 |
58% |
1,050 g |
Saaz (Leaf/Whole) 1050 g Saaz (Leaf/Whole) Hops |
|
13.49 |
42% |
2,500 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 518.2 L. Suggest reducing initial water volume to 45.4 L and adding 472.8 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 396.68 L
|
327.1 |
Strike water volume at mash thickness of 3.1 L/kg
|
327.1 |
Mash volume with grains
|
396.7 |
Grain absorption losses
|
-105.5 |
Remaining sparge water volume (equipment estimates 297.6 L)
|
359.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 518.2 L)
|
580 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-12.5 |
Post boil Volume
|
500 |
Going into fermentor
|
500 |
Total:
|
686.4
|
Equipment Profile Used: |
System Default |
"lager" American Light Lager beer recipe by akofol. All Grain, ABV 5.27%, IBU 32.74, SRM 3.68, Fermentables: (Munich, Pilsner) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-24 10:51 UTC