688 10 gallons IPA Columbus/TNS IPA - Beer Recipe - Brewer's Friend

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688 10 gallons IPA Columbus/TNS IPA

164 calories 14 g 330 ml
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 47 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: RRH
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Tuesday April 16th 2019
1.054
1.009
5.9%
50.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Maris Otter Pale8 kg Maris Otter Pale 38 3.75 80%
2 kg Cane Sugar2 kg Cane Sugar 46 0 20%
10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
63 g Columbus63 g Columbus Hops Pellet 15 Boil 60 min 50.62 100%
63 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 219 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.02 L. Suggest reducing initial water volume to 45.4 L and adding 7.62 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 62.95 L. Suggest reducing initial water volume to 40.12 L and adding 17.55 L sparge/top-off. 57.7
Water added to kettle 57.7
Mash volume with grains 62.9
Grain absorption losses (steep / mash) -8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 53 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 44 L) 47
Estimated amount in fermentor 47
Total: 57.7  
Equipment Profile Used: System Default
 
Notes

First 10 gallon brew after multiple 5 gallon hop flavour tests.

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  • Public: Yup, Shared
  • Last Updated: 2019-04-16 10:16 UTC