Czech Pilsner (adaptada)
142 calories
16.4 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.36 kg |
Agrária - Pilsen 3,2º L9.36 kg Pilsen 3,2º L |
|
36 |
3.2 |
100% |
|
9.36 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
92 g |
Saaz92 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
85 min |
24 |
54.8% |
|
38 g |
Saaz38 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
3.38 |
22.6% |
|
38 g |
Saaz38 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
0 min |
|
22.6% |
|
168 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
130 g |
Saaz (Pellet) 130 g Saaz (Pellet) Hops |
|
27.38 |
77.4% |
|
38 g |
Saaz (Leaf/Whole) 38 g Saaz (Leaf/Whole) Hops |
|
|
22.6% |
|
168 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Other |
Boil |
70 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.97 L. Suggest reducing initial water volume to 45.4 L and adding 2.57 L sparge/top-off.
|
|
|
Strike water volume at mash thickness of 3 L/kg
|
28.1 |
|
Mash volume with grains
|
34.3 |
|
Grain absorption losses
|
-9.4 |
|
Remaining sparge water volume (equipment estimates 30.1 L)
|
29.2 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 48 L)
|
47 |
|
Boil off losses
|
-7.1 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
|
Post boil Volume
|
40 |
|
Going into fermentor
|
40 |
|
Total:
|
57.3
|
| Equipment Profile Used: |
System Default |
"Czech Pilsner (adaptada)" Czech Pale Lager beer recipe by Davi Barreto. All Grain, ABV 4.2%, IBU 27.38, SRM 9.65, Fermentables: (Pilsen 3,2º L) Hops: (Saaz) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-30 23:36 UTC
