Kolsch - Beer Recipe - Brewer's Friend

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Kolsch

81 calories 8.2 g 12 oz
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Beer Stats
Method: Extract
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Morebeer
Calories: 81 calories (Per 12oz)
Carbs: 8.2 g (Per 12oz)
Created: Friday March 29th 2019
1.025
1.006
2.4%
30.1
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 95.2%
8 oz American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L 35 15 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 29.58 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 1 min 0.54 50%
2 oz / $ 0.00
 
Target Water Profile
Santa Rosa, CA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.39 g | 33.6 qt) 4.31 17.3  
Mash volume with grains (equipment estimates 8.39 g | 33.6 qt) 5.15 20.6  
Grain absorption losses (steeping) -1.31 -5.3  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.31 17.3
Equipment Profile Used: System Default
"Kolsch" Kölsch beer recipe by Morebeer. Extract, ABV 2.43%, IBU 30.13, SRM 4.27, Fermentables: (Pilsner, Caramel / Crystal 15L) Hops: (Perle, Saaz)
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  • Last Updated: 2019-03-29 14:50 UTC