new bit
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Columbus12 g Columbus Hops |
|
Pellet |
18 |
Boil
|
60 min |
30.27 |
26.1% |
14 g |
Perle14 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
5.83 |
30.4% |
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
1.91 |
21.7% |
10 g |
Tettnanger10 g Tettnanger Hops |
|
Pellet |
3 |
Boil
|
5 min |
0.84 |
21.7% |
46 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
14.5 |
Mash volume with grains
|
17.2 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 17.1 L)
|
18.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
33.3
|
Equipment Profile Used: |
System Default |
"new bit" German Pils beer recipe by Brewer #58131. All Grain, ABV 5.14%, IBU 38.85, SRM 3, Fermentables: (Pilsner, Caramel Pils, Vienna) Hops: (Columbus, Perle, Hallertau Mittelfruh, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-26 01:24 UTC