Vienna Lager
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
60 min |
28.95 |
50% |
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.8 |
Boil
|
0 min |
|
25% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.6 |
Boil
|
0 min |
|
25% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
68.2 °C |
69 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume
|
34.9 |
Mash volume with grains
|
38.2 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Volume into fermentor
|
23 |
Total:
|
34.9
|
Equipment Profile Used: |
System Default |
"Vienna Lager" Vienna Lager beer recipe by Centiweasel. BIAB, ABV 5.29%, IBU 28.95, SRM 19.9, Fermentables: (Vienna, Munich, Melanoidin, Chocolate Malt) Hops: (Northern Brewer, Hallertau Mittelfruh, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-18 21:39 UTC