IPA TERO
151 calories
16.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6 |
Boil
|
60 min |
9.78 |
20% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.8 |
Boil
|
15 min |
12.72 |
26.7% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.8 |
Boil
|
10 min |
9.29 |
26.7% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.8 |
Boil
|
2 min |
2.17 |
26.7% |
75 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Cascade (Pellet) 15 g Cascade (Pellet) Hops |
|
9.78 |
20% |
60 g |
Chinook (Pellet) 60 g Chinook (Pellet) Hops |
|
24.18 |
80.1% |
75 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
-- |
68 °C |
90 min |
14 L |
|
Sparge |
-- |
68 °C |
10 min |
Starting Mash Thickness:
3.42 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.4 L/kg
|
18 |
Mash volume with grains
|
21.4 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 19.3 L)
|
17.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.1 L)
|
29 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"IPA TERO" American IPA beer recipe by Tero Cerveza Artesanal. All Grain, ABV 4.81%, IBU 33.96, SRM 5.33, Fermentables: (Pale Ale, Biscuit, CaraAmber, Pilsner) Hops: (Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-12 01:57 UTC