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Awesome Recipe

136 calories 12 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Monday March 11th 2019
1.045
1.008
4.9%
27.5
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Centennial13 g Centennial Hops Pellet 10 Boil 30 min 12.61 24.5%
20 g Cas20 g Cas Hops Pellet 6.9 Boil 15 min 8.64 37.7%
20 g Cascade20 g Cascade Hops Pellet 6.9 Whirlpool at 80 °C 2 min 6.27 37.7%
53 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20.5 L Infusion -- 64 °C 60 min
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 17.5
Mash volume with grains 20.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 15.9 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.5 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21.6
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 21.5
Total: 33.9  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 4.9%, IBU 27.53, SRM 3.2, Fermentables: (Pilsner) Hops: (Centennial, Cas, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-11 14:51 UTC