Idaho 7 + Citra DIPA
427 calories
43.7 g
473 ml
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1405.7 L. Suggest reducing initial water volume to 45.4 L and adding 1360.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1837.32 L
|
1506 |
Strike water volume at mash thickness of 3 L/kg
|
1506 |
Mash volume with grains
|
1837.3 |
Grain absorption losses
|
-502 |
Remaining sparge water volume (equipment estimates 402.6 L)
|
496.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1405.7 L)
|
1500 |
Boil off losses
|
-5.7 |
Post boil Volume
|
1400 |
Going into fermentor
|
1400 |
Total:
|
2002.9
|
Equipment Profile Used: |
System Default |
"Idaho 7 + Citra DIPA" Specialty IPA: New England IPA beer recipe by Diacetilo. All Grain, ABV 9.45%, IBU 0, SRM 4.68, Fermentables: (Optic, Wheat, Lager, Flaked Oats, Rice Hulls)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-26 19:57 UTC