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Awesome Recipe

150 calories 12.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 820 liters (fermentor volume)
Pre Boil Size: 995 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Monday February 25th 2019
12.3 °P
2.0 °P
5.5%
12.4
3.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg American - Pale 2-Row125 kg Pale 2-Row 37 1.8 71.4%
50 kg German - Wheat Malt50 kg Wheat Malt 37 2 28.6%
175 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g mosaic100 g mosaic Hops Pellet 18 Boil 75 min 6.33 26.7%
275 g Mosaic275 g Mosaic Hops Pellet 18 Whirlpool 15 min 6.04 73.3%
375 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
500 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3516 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Fredericton
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
450 L Infusion -- 64 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 827.58 L. Suggest reducing initial water volume to 45.4 L and adding 782.18 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 640.5 L 525
Strike water volume at mash thickness of 3 L/kg 525
Mash volume with grains 640.5
Grain absorption losses -175
Remaining sparge water volume (equipment estimates 478.5 L) 645.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 827.6 L) 995
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 821.4
Hops absorption losses (whirlpool, hop stand) -1.4
Going into fermentor 820
Total: 1170.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Jack Dog Brewery. All Grain, ABV 5.46%, IBU 12.36, SRM 3.39, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (mosaic, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-25 21:56 UTC