Sidramiel - Beer Recipe - Brewer's Friend

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Sidramiel

172 calories 8.9 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 172 calories (Per 330ml)
Carbs: 8.9 g (Per 330ml)
Created: Friday February 15th 2019
1.058
1.001
7.6%
0.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Honey (Buckwheat)10 kg Honey (Buckwheat) 42 2 100%
10 kg / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 300 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 65.7 L. Suggest reducing initial water volume to 45.4 L and adding 20.3 L sparge/top-off.  
Boil water added to kettle (equipment estimates 59.2 L) 58.5
Volume increase from sugar/extract (early additions) 6.5
Pre boil volume (equipment estimates 65.7 L) 65
Boil off losses -5.7
Post boil volume 60
Going into fermentor 60
Total: 58.5  
Equipment Profile Used: System Default
"Sidramiel" American Light Lager beer recipe by picaro. Extract, ABV 7.57%, IBU 0, SRM 3.01, Fermentables: (Honey (Buckwheat))
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  • Public: Yup, Shared
  • Last Updated: 2019-04-03 13:16 UTC