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800 liters

160 calories 16.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 800 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday February 12th 2019
1.052
1.013
5.1%
30.9
3.7
6.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg German - Pale Ale150 kg Pale Ale 39 2.3 93.8%
10 kg German - Carapils10 kg Carapils 35 1.3 6.3%
160 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 kg Centennial1 kg Centennial Hops Pellet 10 Whirlpool 30 min 12.5 16.7%
1 kg Cascade1 kg Cascade Hops Pellet 7 Boil 30 min 18.44 16.7%
2 kg Centennial2 kg Centennial Hops Pellet 10 Dry Hop 4 days 33.3%
2 kg Cascade2 kg Cascade Hops Pellet 7 Dry Hop 4 days 33.3%
6 kg / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3601 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
zizin
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 18.5 °C 60 min
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 815.7 L. Suggest reducing initial water volume to 45.4 L and adding 770.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1266.5 L 1160.9
Strike water volume (equipment estimates 976.6 L) 1160.9
Mash volume with grains (equipment estimates 1082.2 L) 1266.5
Grain absorption losses -160
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 815.7 L) 1000
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -5
Post boil Volume 805
Hops absorption losses (whirlpool, hop stand) -5
Volume into fermentor 800
Total: 1160.9  
Equipment Profile Used: System Default
"800 liters" American Light Lager beer recipe by Plesca Mihai. BIAB, ABV 5.09%, IBU 30.94, SRM 3.68, Fermentables: (Pale Ale, Carapils) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-12 18:40 UTC