Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2 kg | United Kingdom - Pilsen | 36 | 1.8 | 23.5% | |
0.30 kg | American - Carapils (Dextrine Malt) | 33 | 1.8 | 3.5% | |
0.50 kg | Flaked Oats | 33 | 2.2 | 5.9% | |
1.25 kg | German - Wheat Malt | 37 | 2 | 14.7% | |
2.50 kg | Mango - (late boil kettle addition) | 4.95 | 0 | 29.4% | |
0.20 kg | Corn Sugar - Dextrose | 46 | 0.5 | 2.4% | |
0.50 kg | Crisp Malting - Torrefied Wheat | 36.8 | 3 | 5.9% | |
1 kg | Crisp Malting - Finest Maris Otter | 38 | 3 | 11.8% | |
0.25 kg | Lactose (Milk Sugar) | 41 | 1 | 2.9% | |
8.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 g | Simcoe | Pellet | 12.7 | Boil | 5 min | 1.66 | 2% | |
5 g | Citra | Pellet | 11 | Boil | 5 min | 1.44 | 2% | |
5 g | Galaxy | Pellet | 14.25 | Boil at 100 °C | 5 min | 1.86 | 2% | |
25 g | Simcoe | Pellet | 12.7 | Whirlpool at 82 °C | 20 min | 16.71 | 10% | |
25 g | Citra | Pellet | 11 | Whirlpool at 82 °C | 20 min | 14.48 | 10% | |
25 g | Galaxy | Pellet | 14.25 | Whirlpool at 82 °C | 20 min | 18.75 | 10% | |
50 g | Simcoe | Pellet | 12.7 | Dry Hop | 14 days | 20% | ||
50 g | Citra | Pellet | 11 | Dry Hop | 14 days | 20% | ||
50 g | Galaxy | Pellet | 14.25 | Dry Hop | 14 days | 20% | ||
10 g | Citra | Pellet | 11 | Boil | 60 min | 14.4 | 4% | |
250 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.25 Volumes |
Water | Liters |
---|---|
Strike water volume (equipment estimates 29 L) | 30.2 |
Mash volume with grains (equipment estimates 32.6 L) | 33.8 |
Grain absorption losses | -5.6 |
Mash Lauter Tun losses | -0.9 |
Volume increase from sugar/extract (early additions) | 0.3 |
Pre boil volume (equipment estimates 22.8 L) | 24 |
Volume increase from sugar/extract (late additions) | 2.4 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil Volume | 19.4 |
Hops absorption losses (whirlpool, hop stand) | -0.4 |
Volume into fermentor | 19 |
Total: | 30.2 |
Equipment Profile Used: | System Default |