Kolsch - Beer Recipe - Brewer's Friend

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Kolsch

155 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday February 2nd 2019
1.047
1.012
4.7%
24.0
3.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.80 lb American - Pilsner8.8 lb Pilsner 37 1.8 88.9%
1.10 lb American - Carapils (Dextrine Malt)1.1 lb Carapils (Dextrine Malt) 33 1.8 11.1%
9.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.81 oz Spalt0.81 oz Spalt Hops Pellet 4.5 Boil 60 min 14.45 42.9%
1.08 oz Tettnanger1.08 oz Tettnanger Hops Pellet 4.5 Boil 15 min 9.56 57.1%
1.89 oz / $ 0.00
 
Yeast
Imperial Yeast - G02 Kaiser
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
55 - 65 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 182 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 147.9 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.56 g | 34.2 qt) 8.99 36  
Mash volume with grains (equipment estimates 9.35 g | 37.4 qt) 9.78 39.1  
Grain absorption losses -1.24 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.07 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.99 36
Equipment Profile Used: System Default
"Kolsch" Kölsch beer recipe by rscotter. BIAB, ABV 4.68%, IBU 24, SRM 3.34, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Spalt, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-02 00:44 UTC