Black IPA - Beer Recipe - Brewer's Friend

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Black IPA

273 calories 28 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 67 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 273 calories (Per 330ml)
Carbs: 28 g (Per 330ml)
Created: Saturday January 26th 2019
1.088
1.022
8.7%
0.0
43.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg Belgian - Pale Ale14 kg Pale Ale 38 3.4 74.1%
1.30 kg Belgian - Munich1.3 kg Munich 38 6 6.9%
1.30 kg German - CaraRed1.3 kg CaraRed 34 20 6.9%
1.30 kg Belgian - De-Bittered Black1.3 kg De-Bittered Black 34 566 6.9%
0.50 kg American - Rye0.5 kg Rye 38 3.5 2.6%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 2.6%
18.90 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 99.27 L. Suggest reducing initial strike volume to 32.93 L and adding 53.87 L sparge/top-off. 86.8
Strike water volume (equipment estimates 75.5 L) 86.8
Mash volume with grains (equipment estimates 88 L) 99.3
Grain absorption losses -18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 67
Boil off losses -5.7
Post boil Volume 50
Volume into fermentor 50
Total: 86.8  
Equipment Profile Used: System Default
"Black IPA" Specialty IPA: Black IPA beer recipe by dfff. BIAB, ABV 8.69%, IBU 0, SRM 43.56, Fermentables: (Pale Ale, Munich, CaraRed, De-Bittered Black, Rye, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-26 19:20 UTC