American wheat beer
158 calories
14.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 g |
Zeus1 g Zeus Hops |
|
Extract |
65 |
Boil
|
90 min |
7.77 |
0.7% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
7.39 |
7.1% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
4.1 |
14.2% |
80 g |
Amarillo80 g Amarillo Hops |
|
Pellet |
9.2 |
Hopback at 90 °C
|
0 min |
29.44 |
56.7% |
30 g |
Ekuanot30 g Ekuanot Hops |
|
Lupulin Pellet |
14.25 |
Dry Hop
|
9 days |
|
21.3% |
141 g
/ $ 0.00
|
Target Water Profile
Wollongong, NSW, Australia
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Infusion |
-- |
67 °C |
60 min |
18 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.6 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.6 L/kg
|
14.9 |
Mash volume with grains
|
18.7 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume
|
24.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 33.7 L)
|
33 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume (equipment estimates 24.3 L)
|
25 |
Hops absorption losses (hopback)
|
-0.4 |
Estimated amount in fermentor
|
24.6 |
Total:
|
39.6
|
Equipment Profile Used: |
System Default |
"American wheat beer" American Wheat Beer recipe by renrez. All Grain, ABV 5.5%, IBU 48.7, SRM 7.42, Fermentables: (Pale Ale, Wheat, CaraVienne) Hops: (Zeus, Amarillo, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-16 23:16 UTC