Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.65 kg | American - Pilsner | 37 | 1.8 | 75% | |
0.53 kg | American - Vienna | 35 | 4 | 15% | |
0.28 kg | American - Carapils (Dextrine Malt) | 33 | 1.8 | 8% | |
0.07 kg | German - Acidulated Malt | 27 | 3.4 | 2% | |
3.53 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Kohatu | Pellet | 6.5 | Boil | 30 min | 8.66 | 6.3% | |
10 g | Motueka | Pellet | 7 | Whirlpool at 100 °C | 30 min | 3.89 | 6.3% | |
10 g | Nelson Sauvin | Pellet | 10.8 | Whirlpool at 100 °C | 30 min | 6 | 6.3% | |
25 g | Kohatu | Pellet | 6.5 | Whirlpool at 100 °C | 30 min | 9.03 | 15.6% | |
25 g | Kohatu | Pellet | 6.5 | Whirlpool at 80 °C | 30 min | 0.9 | 15.6% | |
10 g | Motueka | Pellet | 7 | Whirlpool at 80 °C | 30 min | 0.39 | 6.3% | |
10 g | Nelson Sauvin | Pellet | 10.8 | Whirlpool at 80 °C | 30 min | 0.6 | 6.3% | |
20 g | Nelson Sauvin | Pellet | 10.8 | Dry Hop | 4 days | 12.5% | ||
20 g | Motueka | Pellet | 7 | Dry Hop | 4 days | 12.5% | ||
20 g | Kohatu | Pellet | 6.5 | Dry Hop | 4 days | 12.5% | ||
160 g / $ 0.00 |
Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Strike water volume (equipment estimates 31.5 L) | 32.9 |
Mash volume with grains (equipment estimates 33.8 L) | 35.3 |
Grain absorption losses | -3.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 27.1 L) | 28.5 |
Boil off losses | -8.6 |
Hops absorption losses (first wort, boil, aroma) | -0.1 |
Post boil Volume | 18.5 |
Hops absorption losses (whirlpool, hop stand) | -0.5 |
Volume into fermentor | 18 |
Total: | 32.9 |
Equipment Profile Used: | System Default |