BLOND ALE COM CASCADE - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

BLOND ALE COM CASCADE

141 calories 15 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 12.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Source: TATU BIER - ARMADILLO
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday January 15th 2019
1.046
1.012
4.5%
15.2
11.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.30 kg United Kingdom - Pilsen2.3 kg Pilsen 36 3.31 92%
100 g German - CaraMunich II100 g CaraMunich II 34 121.26 4%
100 g German - Carapils100 g Carapils 35 1.97 4%
2,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Cascade6 g Cascade Hops Pellet 6.3 Boil 60 min 11.1 33.3%
4 g Cascade4 g Cascade Hops Pellet 6.3 Boil 20 min 4.07 22.2%
8 g Cascade8 g Cascade Hops Pellet 6.3 Aroma 0 min 44.4%
18 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 64 °C 60 min
Temperature -- 68 °C 20 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 19.7 L) 15.9
Mash volume with grains (equipment estimates 21.3 L) 17.6
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.3 L) 12.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10.5
Volume into fermentor 10.5
Total: 15.9  
Equipment Profile Used: System Default
"BLOND ALE COM CASCADE" Blonde Ale beer recipe by TATU BIER - ARMADILLO. BIAB, ABV 4.54%, IBU 15.17, SRM 11.22, Fermentables: (Pilsen, CaraMunich II, Carapils) Hops: (Cascade)
Last Updated and Sharing
 
298
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-15 09:37 UTC