Lager
144 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Yakima Chief Hops - Citra DBL10 g Citra DBL Hops |
|
Debittered Leaf |
2.6 |
Aroma
|
50 min |
6.89 |
50% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
15.84 |
50% |
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 14.1 L)
|
9.3 |
Volume increase from sugar/extract (early additions)
|
0.7 |
Pre boil volume (equipment estimates 14.8 L)
|
10 |
Volume increase from sugar/extract (late additions)
|
0 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume
|
9 |
Going into fermentor
|
9 |
Total:
|
9.3
|
Equipment Profile Used: |
System Default |
"Lager" No Profile Selected beer recipe by Claudia T.. Extract, ABV 4.66%, IBU 22.73, SRM 5.62, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Munich, Maltodextrin, Lactose (Milk Sugar), Agave Nectar) Hops: (Citra DBL, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-02 22:11 UTC