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Awesome Recipe

192 calories 20.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Tuesday January 1st 2019
1.058
1.015
5.6%
37.0
26.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb United Kingdom - Golden Promise2.5 lb Golden Promise 37 3 43.4%
1.50 lb American - Munich - Light 10L1.5 lb Munich - Light 10L 33 10 26%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 17.4%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 4.3%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 4.3%
0.13 lb American - Caramel / Crystal 40L0.13 lb Caramel / Crystal 40L 34 40 2.3%
0.13 lb American - Caramel / Crystal 60L0.13 lb Caramel / Crystal 60L 34 60 2.3%
5.76 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 37.02 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Infusion -- 155 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.01 g | 20 qt) 4.47 17.9  
Mash volume with grains (equipment estimates 5.47 g | 21.9 qt) 4.93 19.7  
Grain absorption losses -0.72 -2.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.04 g | 16.2 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 4.47 17.9
Equipment Profile Used: System Default
"Awesome Recipe" American Stout beer recipe by Anonymous. BIAB, ABV 5.58%, IBU 37.02, SRM 26.35, Fermentables: (Golden Promise, Munich - Light 10L, Flaked Oats, Pale Chocolate, Roasted Barley, Caramel / Crystal 40L, Caramel / Crystal 60L) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-01 01:43 UTC