Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

44 calories 2.7 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 44 calories (Per 12oz)
Carbs: 2.7 g (Per 12oz)
Created: Saturday December 22nd 2018
1.014
1.001
1.7%
69.5
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 12.5%
8 oz American - Caramel / Crystal 120L8 oz Caramel / Crystal 120L 33 120 25%
5 oz Cane Sugar5 oz Cane Sugar 46 0 15.6%
15 oz Brown Sugar15 oz Brown Sugar 45 15 46.9%
32 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 59.44 33.3%
2 oz Styrian Goldings2 oz Styrian Goldings Hops Pellet 5.5 Boil 5 min 10.03 66.7%
3 oz / $ 0.00
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.33 1.3  
Mash volume with grains 0.39 1.6  
Grain absorption losses -0.09 -0.4  
Remaining sparge water volume 3.92 15.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.09 0.4  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume (equipment estimates 2.39 g | 9.6 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 4.25 17
Equipment Profile Used: System Default
"Awesome Recipe" Dark Mild beer recipe by Memes. All Grain, ABV 1.67%, IBU 69.47, SRM 10.08, Fermentables: (Caramel / Crystal 60L, Caramel / Crystal 120L, Cane Sugar, Brown Sugar) Hops: (Chinook, Styrian Goldings)
Last Updated and Sharing
 
229
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-22 23:38 UTC