Millennium single hop pale - Beer Recipe - Brewer's Friend

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Millennium single hop pale

186 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sean V
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Saturday November 17th 2018
1.057
1.010
6.1%
68.2
5.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 90.9%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 16.14 7.7%
2 oz Millenium2 oz Millenium Hops Pellet 15.5 Boil 10 min 46.53 30.8%
2 oz Millenium2 oz Millenium Hops Pellet 15.5 Boil 1 min 5.53 30.8%
2 oz Millenium2 oz Millenium Hops Pellet 15.5 Dry Hop 4 days 30.8%
6.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 133 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 qt Infusion -- 152 °F 60 min
4 gal Sparge -- 180 °F --
Starting Mash Thickness: 1.7 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.7 qt/lb 4.68 18.7  
Mash volume with grains 5.56 22.2  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 3.62 g | 14.5 qt) 3.95 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.67 g | 26.7 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.63 34.5
Equipment Profile Used: System Default
"Millennium single hop pale" American Pale Ale beer recipe by Sean V. All Grain, ABV 6.12%, IBU 68.21, SRM 5.44, Fermentables: (Pale 2-Row, Caramel / Crystal 15L) Hops: (Northern Brewer, Millenium)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-11-21 03:13 UTC