Mystery Brew #1
166 calories
16.8 g
330 ml
13.3 °P
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
5 kg |
American - Pale 2-Row5 kg Pale 2-Row |
|
37 |
3.31 |
100% |
|
5 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
51.72 |
29.4% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
33.39 |
29.4% |
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
17 |
Boil
|
10 min |
30.17 |
23.5% |
|
30 g |
Fuggles30 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.29 |
17.6% |
|
170 g
/ $ 0.00
|
Target Water Profile
Balanced Profile II
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
38 °C |
20 min |
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
|
|
Infusion |
-- |
76 °C |
10 min |
|
10 L |
|
Sparge |
-- |
76 °C |
60 min |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume (equipment estimates 32.5 L)
|
25.9 |
|
Mash volume with grains (equipment estimates 35.8 L)
|
29.2 |
|
Grain absorption losses
|
-5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 26.6 L)
|
20 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
|
Post boil Volume
|
20 |
|
Volume into fermentor
|
20 |
|
Total:
|
25.9
|
| Equipment Profile Used: |
System Default |
"Mystery Brew #1" American Lager beer recipe by Cookie Cheong. BIAB, ABV 5.38%, IBU 118.57, SRM 7.29, Fermentables: (Pale 2-Row) Hops: (Citra, Columbus, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-21 09:43 UTC
