Lord Lucan Crimean Balaclava
178 calories
18.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
55 g |
Magnum55 g Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
39.48 |
35.5% |
100 g |
Spalt100 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
64.5% |
155 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
55 g |
Magnum (Pellet) 55 g Magnum (Pellet) Hops |
|
39.48 |
35.5% |
100 g |
Spalt (Pellet) 100 g Spalt (Pellet) Hops |
|
|
64.5% |
155 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.48 L. Suggest reducing initial water volume to 45.4 L and adding 6.08 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
31.5 |
Mash volume with grains
|
38.4 |
Grain absorption losses
|
-10.5 |
Remaining sparge water volume (equipment estimates 31.4 L)
|
27.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 51.5 L)
|
48 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
45 |
Going into fermentor
|
45 |
Total:
|
59.4
|
Equipment Profile Used: |
System Default |
"Lord Lucan Crimean Balaclava" American Light Lager beer recipe by Sabeltann. All Grain, ABV 5.67%, IBU 39.48, SRM 6.92, Fermentables: (Pilsner, Munich Light, Melanoidin) Hops: (Magnum, Spalt)
Last Updated and Sharing
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- Last Updated: 2018-10-20 14:37 UTC