Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9.90 lb | American - Pale 2-Row | 37 | 1.8 | 70.6% | |
2.20 lb | United Kingdom - Golden Promise | 37 | 3 | 15.7% | |
1.10 lb | Flaked Wheat | 34 | 2 | 7.8% | |
13.20 oz | Flaked Oats | 33 | 2.2 | 5.9% | |
14.02 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.50 oz | Amarillo | Pellet | 8.6 | First Wort | 0 min | 34.72 | 16.7% | |
1.50 oz | Amarillo | Pellet | 8.6 | Boil | 0 min | 16.7% | ||
1 oz | Citra | Pellet | 14 | Boil at 180 °F | 0 min | 11.1% | ||
1 oz | Galaxy | Pellet | 17.9 | Boil at 180 °F | 0 min | 11.1% | ||
1 oz | Mosaic | Pellet | 10.9 | Boil at 180 °F | 0 min | 11.1% | ||
1 oz | Citra | Pellet | 14 | Dry Hop | 3 days | 11.1% | ||
1 oz | Galaxy | Pellet | 17.9 | Dry Hop | 3 days | 11.1% | ||
1 oz | Mosaic | Pellet | 10.9 | Dry Hop | 3 days | 11.1% | ||
9 oz / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.35 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.5 qt/lb | 5.26 | 21 |
Mash volume with grains | 6.38 | 25.5 |
Grain absorption losses | -1.75 | -7 |
Remaining sparge water volume (equipment estimates 3.22 g | 12.9 qt) | 3.24 | 13 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.48 g | 25.9 qt) | 6.5 | 26 |
Boil off losses | -0.75 | -3 |
Hops absorption losses (first wort, boil, aroma) | -0.23 | -0.9 |
Post boil Volume (equipment estimates 5.5 g | 22 qt) | 6 | 24 |
WARNING: Exceeded batch size - reduce boil size | ||
Going into fermentor (equipment estimates 6 g | 24 qt) | 5.5 | 22 |
Total: | 8.5 | 34 |
Equipment Profile Used: | System Default |