Munich Helles - Beer Recipe - Brewer's Friend

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Munich Helles

145 calories 11.7 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 53% (brew house)
Source: Brulosophy
Calories: 145 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Sunday October 14th 2018
1.048
1.007
5.3%
19.6
5.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg Belgian - Pilsner4.4 kg Pilsner 37 1.6 83%
0.60 kg American - Munich - Light 10L0.6 kg Munich - Light 10L 33 10 11.3%
0.05 kg German - Melanoidin0.05 kg Melanoidin 37 25 0.9%
0.25 kg Corn Sugar - Dextrose0.25 kg Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 4.7%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Tettnanger28 g Tettnanger Hops Pellet 4.5 Boil 60 min 19.55 100%
28 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.80 g Calcium Chloride Water Agt Mash 1 hr.
4.20 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.6 L) 30.5
Mash volume with grains (equipment estimates 34 L) 33.8
Grain absorption losses -5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.7 L) 24.5
Volume increase from sugar/extract (late additions) 0.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 19
Volume into fermentor 19
Total: 30.5  
Equipment Profile Used: System Default
"Munich Helles" International Pale Lager beer recipe by Brulosophy. BIAB, ABV 5.34%, IBU 19.55, SRM 5.29, Fermentables: (Pilsner, Munich - Light 10L, Melanoidin, Corn Sugar - Dextrose) Hops: (Tettnanger) Other: (Calcium Chloride, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-16 11:51 UTC