Pale Ale - Beer Recipe - Brewer's Friend

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Pale Ale

128 calories 13 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Tuesday October 9th 2018
1.042
1.010
4.3%
34.2
5.1
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.70 kg United Kingdom - Maris Otter Pale0.7 kg Maris Otter Pale 38 3.75 72.9%
0.06 kg United Kingdom - Wheat0.06 kg Wheat 37 2 6.3%
0.10 kg Finland - Vienna Malt0.1 kg Vienna Malt 36 3 10.4%
0.10 kg United Kingdom - Oat Malt0.1 kg Oat Malt 28 2 10.4%
0.96 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Columbus2 g Columbus Hops Pellet 15 Boil 60 min 21.91 11.1%
3 g Centennial3 g Centennial Hops Leaf/Whole 10 Boil 10 min 7.22 16.7%
3 g Cascade3 g Cascade Hops Leaf/Whole 7 Boil 10 min 5.06 16.7%
5 g Centennial5 g Centennial Hops Leaf/Whole 10 Boil 0 min 27.8%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 0 min 27.8%
18 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.60 g Calcium Chloride Water Agt Mash 1 hr.
0.65 g Gypsum Water Agt Mash 1 hr.
1.50 ml Lactic acid Water Agt Mash 1 hr.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Decoction -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.2 L) 10.9
Mash volume with grains (equipment estimates 12.8 L) 11.5
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.3 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 4.5
Volume into fermentor 4.5
Total: 10.9  
Equipment Profile Used: System Default
 
Notes

Used 1.50 ml Lactic acid - Got down to about 5.2 / 5.4 PH. I think!

Used an extra 2 g cascade for flavour - old hops
Used an extra 2 g cascade for Aroma - old hops

og 1.042
fg 1.011

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  • Last Updated: 2019-01-31 10:17 UTC