Marzen
195 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Tradition21 g Tradition Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
17.18 |
55.3% |
17 g |
Tradition17 g Tradition Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
5.04 |
44.7% |
38 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38 g |
Tradition (Pellet) 38 g Tradition (Pellet) Hops |
|
22.22 |
100% |
38 g
/ $ 0.00
|
Target Water Profile
Distilled Water
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.06 |
16.3
|
Mash volume with grains
|
5.1 |
20.4
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 4.86 g | 19.5 qt)
|
4.81 |
19.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.05 g | 28.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.88
|
35.5
|
Equipment Profile Used: |
System Default |
"Marzen" Märzen beer recipe by Me. All Grain, ABV 5.97%, IBU 22.22, SRM 12.89, Fermentables: (Munich Dark, Vienna, CaraMunich I, Munich Light) Hops: (Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-05 15:39 UTC