diego fernandes - Beer Recipe - Brewer's Friend

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diego fernandes

182 calories 19 g 330 ml
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Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Tuesday October 2nd 2018
1.059
1.015
5.8%
24.1
35.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 85.4%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 2.4%
1 kg American - Chocolate1 kg Chocolate 29 350 12.2%
8.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 14 Boil 60 min 9.01 28.6%
15 g Chinook15 g Chinook Hops Pellet 13 Boil 60 min 12.54 42.9%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Boil 60 min 2.51 14.3%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Aroma 0 min 14.3%
35 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 152 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 45 L) 31.1
Mash volume with grains (equipment estimates 50.4 L) 36.5
Grain absorption losses -8.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 30
Volume into fermentor 30
Total: 31.1  
Equipment Profile Used: System Default
"diego fernandes" Sweet Stout beer recipe by diego fernandes. BIAB, ABV 5.81%, IBU 24.06, SRM 35.36, Fermentables: (Pilsner, Flaked Oats, Chocolate) Hops: (Nugget, Chinook, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-04 05:08 UTC