American Ale - Beer Recipe - Brewer's Friend

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American Ale

194 calories 20.2 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 20 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Saturday September 29th 2018
1.063
1.016
6.2%
19.8
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Finland - Pale Ale Malt1.5 kg Pale Ale Malt 36 2 100%
1.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Citra6 g Citra Hops Pellet 11 Boil 20 min 19.82 100%
6 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.25 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 5.5
Mash volume with grains 6.5
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 3.9 L) 2.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 6.9 L) 6
Boil off losses -1.9
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Going into fermentor 5
Total: 8.4  
Equipment Profile Used: System Default
"American Ale" Blonde Ale beer recipe by Mehtab Kalra. All Grain, ABV 6.21%, IBU 19.82, SRM 4.5, Fermentables: (Pale Ale Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-11 16:18 UTC