Mindmelter 60L - Beer Recipe - Brewer's Friend

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Mindmelter 60L

158 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday September 14th 2018
1.051
1.015
4.7%
41.8
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.10 kg United Kingdom - Maris Otter Pale5.1 kg Maris Otter Pale 38 3.75 39.5%
5.10 kg United Kingdom - Pearl5.1 kg Pearl 37 2.1 39.5%
1.10 kg Flaked Wheat1.1 kg Flaked Wheat 34 2 8.5%
0.70 kg Lactose (Milk Sugar)0.7 kg Lactose (Milk Sugar) 41 1 5.4%
0.45 kg Flaked Oats0.45 kg Flaked Oats 33 2.2 3.5%
0.45 kg United Kingdom - Crystal 45L0.45 kg Crystal 45L 34 45 3.5%
12.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Columbus14 g Columbus Hops Pellet 17.3 Boil 60 min 10.52 3.2%
150 g Citra150 g Citra Hops Pellet 12.5 Whirlpool at 75 °C 30 min 31.25 34.2%
275 g Citra275 g Citra Hops Pellet 12.5 Dry Hop 3 days 62.6%
439 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
80 Each
Cost:
Attenuation (custom):
76%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.52 L. Suggest reducing initial water volume to 45.4 L and adding 21.12 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 36.6
Mash volume with grains 44.7
Grain absorption losses -12.2
Remaining sparge water volume (equipment estimates 42.6 L) 41
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 66.5 L) 65
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 60.8
Hops absorption losses (whirlpool, hop stand) -0.8
Going into fermentor 60
Total: 77.6  
Equipment Profile Used: System Default
"Mindmelter 60L" Mixed-Style Beer recipe by Rml0106. All Grain, ABV 4.68%, IBU 41.77, SRM 5.95, Fermentables: (Maris Otter Pale, Pearl, Flaked Wheat, Lactose (Milk Sugar), Flaked Oats, Crystal 45L) Hops: (Columbus, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-14 02:47 UTC