Witty1UR - Beer Recipe - Brewer's Friend

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Witty1UR

132 calories 13.8 g 330 ml
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Doorstep Brewing Co.
No Chill: 20 minute extended hop boil time
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Wednesday September 12th 2018
1.043
1.011
4.3%
19.5
3.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg New Zealand - Lager Light2.5 kg Lager Light 37 1.43 47.6%
2.50 kg New Zealand - Wheat Malt2.5 kg Wheat Malt 35.4 2.13 47.6%
0.25 kg New Zealand - Munich Malt0.25 kg Munich Malt 36.8 7.87 4.8%
5.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 60 min 12.35 36.4%
35 g Tettnanger35 g Tettnanger Hops Pellet 4.5 Dry Hop at 80 °C 0 days 7.16 63.6%
55 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g curacao Other Primary 5 days
25 g coriander seed crushed Spice Primary 5 days
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34 L) 32.2
Mash volume with grains (equipment estimates 37.4 L) 35.6
Grain absorption losses -5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.8 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 22
Volume into fermentor 22
Total: 32.2  
Equipment Profile Used: System Default
"Witty1UR" Witbier beer recipe by Doorstep Brewing Co.. BIAB, ABV 4.26%, IBU 19.51, SRM 3.94, Fermentables: (Lager Light, Wheat Malt, Munich Malt) Hops: (Tettnanger) Other: (curacao, coriander seed crushed)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-24 05:13 UTC