ipa perfectum
170 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Galaxy45 g Galaxy Hops |
|
Pellet |
13 |
Boil
|
30 min |
25.66 |
22.5% |
45 g |
Citra45 g Citra Hops |
|
Pellet |
13 |
Boil
|
30 min |
25.66 |
22.5% |
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
25% |
60 g |
Citra60 g Citra Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
30% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
95 g |
Galaxy (Pellet) 95 g Galaxy (Pellet) Hops |
|
25.66 |
47.5% |
105 g |
Citra (Pellet) 105 g Citra (Pellet) Hops |
|
25.66 |
52.5% |
200 g
/ $ 0.00
|
Target Water Profile
userwaterprofile-14522
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
65 °C |
70 min |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.1 L. Suggest reducing initial water volume to 45.4 L and adding 5.7 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 63.53 L. Suggest reducing initial strike volume to 39.46 L and adding 18.13 L sparge/top-off.
|
57.6 |
Strike water volume (equipment estimates 60.7 L)
|
57.6 |
Mash volume with grains (equipment estimates 66.6 L)
|
63.5 |
Grain absorption losses
|
-9 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 51.1 L)
|
48 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
44 |
Volume into fermentor
|
44 |
Total:
|
57.6
|
Equipment Profile Used: |
System Default |
"ipa perfectum" American IPA beer recipe by Plesca Mihai. BIAB, ABV 6.2%, IBU 51.32, SRM 6.55, Fermentables: (Pale Ale, Wheat, CaraRed, Brown Sugar) Hops: (Galaxy, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-12 19:47 UTC