Mosaic Melon - Beer Recipe - Brewer's Friend

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Mosaic Melon

177 calories 16 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: The Grain Garage
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Saturday September 1st 2018
1.058
1.011
6.2%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 65.6%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 9.8%
1 kg United Kingdom - Wheat1 kg Wheat 37 2 16.4%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 8.2%
6.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Mosaic100 g Mosaic Hops Pellet 12.4 Whirlpool at 60 °C 0 min 28.6%
150 g Mosaic150 g Mosaic Hops Pellet 12.4 Dry Hop at 14 °C 0 days 42.9%
100 g Huell Melon100 g Huell Melon Hops Pellet 7.5 Dry Hop at 14 °C 0 days 28.6%
350 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Yeast nutrient Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion -- 67 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36.2 L) 35.5
Mash volume with grains (equipment estimates 40.2 L) 39.5
Grain absorption losses -6.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 28.5
Boil off losses -5.7
Post boil Volume 23.5
Hops absorption losses (whirlpool, hop stand) -0.5
Volume into fermentor 23
Total: 35.5  
Equipment Profile Used: System Default
"Mosaic Melon" American Pale Ale beer recipe by The Grain Garage. BIAB, ABV 6.24%, IBU 0, SRM 4.98, Fermentables: (Golden Promise, Flaked Oats, Wheat, Carapils) Hops: (Mosaic, Huell Melon) Other: (Yeast nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-01 16:32 UTC