Kolsch
133 calories
11.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
18.84 |
33.3% |
15 g |
Hersbrucker15 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.74 |
33.3% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.21 |
33.3% |
45 g
/ $ 0.00
|
Target Water Profile
userwaterprofile-13262
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 35.2 L)
|
34.8 |
Mash volume with grains (equipment estimates 38.8 L)
|
38.4 |
Grain absorption losses
|
-5.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.9 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
23 |
Volume into fermentor
|
23 |
Total:
|
34.8
|
Equipment Profile Used: |
System Default |
"Kolsch" Kölsch beer recipe by Whiteswan brewery. BIAB, ABV 4.8%, IBU 26.78, SRM 3.96, Fermentables: (Pilsner Malt, Vienna Malt, CaraFoam) Hops: (Hallertau Blanc, Hersbrucker, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-29 02:25 UTC